|straight out of the oven|
It takes a lot of time - like 4 hours of waiting for it to rise and then braid it and then let it rise again, so I suggest making this bread when you have lots of time on your hands. But it's so worth it. Amazing - tasty and my dad is excited to try it out on a sandwich, I told him that the suggestion from KAF said that it was amazing toasted and in a sandwich - he got very excited. Overall, this is an excellent bread, I will be making this again.