I made the batter and poured into the jumbo cupcake liners (which I love - Cupcake Creations. They are popping up everywhere in grocery stores. Great designs, don't need a cupcake tin to bake them in, amazing quality). I knew that I had overfilled one or two of them and tried to scoop out as much batter as I could to make it alright. First cookie sheet went into the oven, and 20 minutes later I had this on my hands.
|this cupcake was not a fan of the lovely home I gave it|
|this picture doesn't do them justice|
to how big they really are